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Food Nutrition Travel
Food Nutrition Travel

Cold Cut Cornucopia: Prosciuttini and Cappacuolo

by Maggie Choo on November 16, 2024
Italian charcuterie starts with two exceptional cold cuts: prosciuttini and cappacuolo. These air-dried delicacies showcase Italian meat-curing craftsmanship at...
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Hey, I’m Maggie!

I was born in San Francisco to Chinese immigrants so food has always been the cornerstone of my family life and now my profession! I graduated with a degree in International Relations from UCSF and now live remotely and work as a digital nomad on my blog as well as do internet marketing consulting to help pay the bills!

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About

Welcome to my corner of the internet! I’m Maggie Choo, a helpless foodie and travel addict, passionate about exploring the world one bite at a time. My journey began with a simple love for discovering new cuisines and cultures, and it has evolved into a full-blown obsession with uncovering the best food spots and hidden travel gems across the globe.

Recent Posts

  • Can You Eat Edamame Skin
  • Mukimame vs Edamame
  • Spicy Edamame Recipe
  • EEM – Thai BBQ & Cocktails
  • Shatta Sauce Recipe

Tags

Amylu Chicken Burgers Apple Pay apple wallet Bakery best cocktail bar bangkok cappacuolo classic dishes Cold Cut Cornucopia Cornucopia Costco Costco Edamame Instructions costco food costco ham Costco Instructions Costco Pot Pie Cooking Instructions Cupcakes dessert edamame Edamame Instructions egg Egg White Egg White Foam Food Fruit garlic Grass Fed Sirloin Steak Costco How To Transport Cupcakes Hulled Strawberries Hulled Strawberries Mean lazy keto meals leftovers most eaten food nutrition patisserie pizza Poland polish dishes popular food prosciuttini Sides for Pizza Strawberries sweet thailand waffle house world food
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